International Comfort Food: All About Yucca Fries

French fries often top the list of comfort food favorites, but have you tried the Brazilian alternative, yucca fries? If you’re a fan of crispy, golden fries but want to try something new, it’s time to try mandioca frita, better known as yucca fries. Popular throughout Latin America, especially in Brazil, Colombia, and the Caribbean, these thick-cut fries are made from the root vegetable cassava, or mandioca in Portuguese, also known as yucca.

 

Try some international comfort food at Chelmsford Sub Shoppe! Let us explain what yucca fries are and how they compare to French fries.

 

Mandioca: What Is It?

So, what exactly is mandioca? It’s a starchy root that has been a dietary staple in many tropical regions for centuries. Naturally gluten-free and high in carbohydrates, it’s often used in stews, boiled, or ground into flour. But when fried, mandioca transforms into a crispy-on-the-outside, tender-on-the-inside treat that rivals traditional potato fries in both texture and flavor.

 

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Yucca Fries vs. French Fries: What’s the Difference?

At first glance, yucca fries may look similar to your average steak fries, but the differences become clear with the first bite. Yucca fries are denser and more fibrous, giving them a heartier texture than regular fries. While French fries have a light, fluffy interior thanks to the moisture content of potatoes, yucca fries have a creamier, almost nutty inside due to the root’s unique starch profile.

Flavor-wise, yucca fries are slightly sweeter and earthier than traditional fries. They hold up exceptionally well to bold seasonings and dipping sauces. Garlic aioli, spicy ketchup, or chimichurri all pair beautifully.

In terms of preparation, yucca must be peeled and boiled before frying, since it contains natural toxins that are neutralized through cooking. While this makes it a bit more labor-intensive than potatoes, the result is well worth the effort.

 

Discover Your New Favorite Comfort Food at Chelmsford Sub Shoppe!

Whether you’re looking for a gluten-free side dish or simply want to shake up your usual fry routine, yucca fries are a delicious and satisfying option. Their rich flavor, unique texture, and cultural roots make them a standout alternative to the everyday French fry. You have to try them next time you visit Chelmsford Sub Shoppe. Order them on their own or as part of a delicious loaded fry combo. You might just discover your new favorite comfort food!

 

Call 978-455-5815 or place your order online.

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